Product Description
Created to cover a Swiss Diamond Saucepan, glass lid is sturdy and well-constructed. This universal lid can also be used on any similarly sized cookware with its stainless steel lip ensuring a quality fit. Using heat-tempered glass increases the cover’s durability and allows the chef to see through it without lifting the lid, preventing boil-overs and overcooking. The adjustable vent in the handle releases or contains steam as the chef opens and closes it. Easily thicken sauces and gravies or prevent vegetables from drying out. It can even be used in the oven up to 260 C (500 F). Avoid immersing a hot lid in cold water. Allow it to cool completely prior to washing.
Product Highlights
- Heat tempered safety glass is oven safe up to 500 degrees F.
- The adjustable steam vent knob allows you to fully control the amount of steam released as you cook. Leave the vent open or fully close.


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